Search

You searched for: Start Over Subjects Cookery, Roman--Early works to 1800 Remove constraint Subjects: Cookery, Roman--Early works to 1800 Edition or Translation Year Published 1922 Remove constraint Edition or Translation Year Published: 1922

Search Results

1. Brevis Pimentorum. Excerpta.
URN:
urn:cts:latinLit:phi2003.phi003.opp-lat1
Author:
Apicius
Editor:
Vollmer, Friedrich
Year Published:
1922
Language:
Latin
2. De Re Coquinaria
URN:
urn:cts:latinLit:phi2003.phi001.opp-lat3
Author:
Apicius
Editor:
Vollmer, Friedrich
Year Published:
1922
Language:
Latin
3. Brevis Ciborum. Excerpta.
URN:
urn:cts:latinLit:phi2003.phi002.opp-lat1
Author:
Apicius
Editor:
Vollmer, Friedrich
Year Published:
1922
Language:
Latin